Excessive Toxic Cadmium.

Sources of Cadmium in the environment can that contribute to Cadmium levels are:

Cadmium in cigarette smoke,
Cadmium in oxide dust,
Cadmium in contaminated drinking water,
Cadmium in galvanised pipes,
Cadmium in paints,
Cadmium in welding,
Cadmium in pigments,
Cadmium in contaminated shellfish.

Protective trace minerals and nutrients to take for excessive cadmium are:

Amino acids,

Ca/ Calcium
Cu/ Copper
Fe/ Iron
Mn/ Manganese
S/ Sulphur
Se/ Selenium- take with Vit E to improve uptake
Zn/ Zinc
Vit C

DISCLAIMER.

As usual please consult your health care professional before embarking upon a programme of supplementation.
The information presented on this website should not be considered complete, or taken in the place of a medical consultation with a professional health care provider, for the purposes of diagnosis and treatment.

Natural foods to reduce excessive cadmium are:

slow cooked beans, foods groups naturally high in Vit C, foods naturally high in sulphur amino acid, maintain your diet with foods high in minerals antagonistic to cadmium such as: calcium, iron, and Vit E.

When embarking on a detoxification diet always consult your Health Care Professional.